If you’d like to learn how to make homemade Udon noodles then you’re in the right place. You actually only need 3 simple ingredients – flour, water and salt, but it would be misleading to say that making noodles is easy. It will take some knowledge and a little practice! Don’t worry I’ll take you…
Best Noodle Recipes – 8 Heart-Warming & Delicious Noodle Meals
There’s something so comforting about noodle meals. Please enjoy my best noodles recipes article and try them out at home. These great noodles recipes are my favourite ones to make at home and I hope at least one of them may become a firm favourite in your household too. Best Noodle Recipes – Top 10…
8 Best Chilli Beef Recipes to Make at Home
If you love chilli beef recipes this article will definitely tickle your takeaway tastebuds. Most of us think of Crispy Chilli Beef from a Chinese restaurant or takeaway, but there are plenty of other ways to enjoy and prepare chilli beef dishes. This article should give you plenty of ideas! 1 Gok Wan’s Chinese Crispy…
Keema Rice Recipe – The Best & Tastiest Version
What is Keema Rice Made Of? Keema Rice is made with lamb mince, basmati rice, (preferably cooked the day before) spices and herbs. ‘Keema,’ means mince meat or ground meat. It can be made with beef or chicken mince but traditionally Keema rice is made with lamb mince. What is Keema Meat? Keema is usually made…
Mei Fun Noodles Recipe (Singapore Rice Noodles) in 6 Easy Steps
My Mei Fun Noodles recipe is the most popular and best known dish made with these rice noodles – Singapore Mei Fun. Mei Fun Noodles are flavoursome, healthy, simple to make, and will suit the whole family. Mei Fun Noodles Recipe (Rice Noodles) in 6 Easy Steps What is usually in Mei Fun? Although Mei…
Chicken Tikka Masala Best Recipe – Indian Restaurant Style in 7 Simple Steps
Chicken Tikka Masala is a fan favourite at Indian Restaurants the world over. Here is my tried, tested and tasty recipe for you to make at home in 7 simple steps. Chicken Tikka Masala Origin There are many theories about the origins of Chicken Tikka Masala, but most people think that the dish was invented…
Chicken Korma Recipe – Indian Restaurant Style Curry in 7 Easy Steps
I would like to share my tried, tested and truly delicious Chicken Korma recipe with you. Although overall I personally prefer a more savoury and spicier curry, even I have to admit that this Chicken Korma recipe is delicious. The balance of sweetness, mild spices, & coconut creaminess is an absolute party for your taste…
Lamb Vindaloo Recipe – Authentic Indian Restaurant Curry at Home in 5 Steps
This lamb vindaloo recipe comes from my visits to Indian restaurants in Birmingham, and in Belfast near where I live. It is important to realise this is not an authentic recipe that Indian people would eat at home – it is part of an Anglo-Indian food tradition often called BIR (British Indian Restaurant). If you…
Curry Sauce Recipe – The Base Gravy For All Your Curry Needs
This curry sauce recipe is the basis for all British Indian Restaurant (BIR) curries. We are going to make a few batches that you can freeze for later, use right away or keep in the fridge for a few days. It’s just like having money in the bank, or in this case like having gold…
Ramen Noodle Recipes – 10 Delicious Dishes for Your Next Meal
What Are Ramen Noodles? Ramen noodle recipes have become a super popular dish in Japan and around the world. They are a type of noodle that is made from wheat flour and water. Sometimes they can be egg based also. Ramen noodles are made by boiling wheat flour dough in water or chicken broth, then…
Recipes for Egg Noodles – 30 of the Best Suggestions
There are few things more delicious than recipes for egg noodles. I wanted to share with you 30 of my best suggestions for what to do with egg noodles. Let me know in the comments if you tried any of them and enjoyed them! What are your favourite recipes for egg noodles? Let me know…
Chow Mein Recipe -Easy Authentic Guide
Chow Mein is one of the most popular noodle dishes in the world. Originating from Northern China, it has spread to many corners of the world, becoming a universally beloved dish. The dish has gone through many changes throughout its history, and has been altered to suit Western tastes. It is largely based on an…
Tom Yum Goong Soup in 4 Steps
Tom Yum Goong soup is a very popular sweet and sour Thai dish. This recipe is based on one that a talented Thai chef very generously shared with me in Phuket. This will make enough soup for around 4 people, and makes for an incredibly flavourful starter. You should be able to find most of…
Korean Fried Chicken with Korean Inspired BBQ Sauce
Korean fried chicken has become a really popular dish, and it isn’t difficult to see why. The crispy, sweet, spicy and smoky flavours dance on the tongue. What’s not to love? The fresh flavours of garlic, ginger, chilli and spring/green onions create a fantastic zing on the palate. We are going to marinate our chicken…
Easy Thai Green Curry with Curry Paste From Scratch
When I last visited Thailand (Phuket to be specific) a fantastic chef showed me how he made an outstanding Thai Green Curry with chicken. Funnily enough he was a little surprised that I wanted to make the curry paste from scratch because he used shop bought curry paste – Mai Ploy Green Curry Paste actually….